PROCESSED MEATS
Sweetener manufacturers for processed meats
Sweetener supply for the meat industry
At BS Edulcorantes, we are sweetener manufacturers for processed meat manufacturers, developing products that integrate into the formulation of cooked and cured meat products.
A reliable partner for your production
Whether you’re already working with sweeteners in your processed meat line or reformulating your range, we offer a stable, consistent supply, with no stock shortages that could compromise your production.
A functional ingredient, beyond sweetness
In meat products, the sweetener we work with acts mainly through its humectant properties, helping to retain moisture and improve the juiciness of the finished product.
Sweeteners for every type of processed meat product
Common applications
Turkey and chicken cold cuts
Used to retain moisture and improve juiciness in poultry-based cold cuts.
Cooked ham
Helps maintain the juicy texture characteristic of cooked ham throughout its shelf life.
Cold cuts
Contributes to moisture retention in cooked, sliced cold cuts.
Meat preparations
Solutions for meat preparations and marinades looking to improve the texture of the finished product.
Which sweetener we supply for the meat industry
Sweeteners we supply for processed meats
We produce sweeteners tailored to the functional needs of the meat industry, beyond just adding sweetness:
Sorbitol
Thanks to its humectant properties, it is used in turkey or chicken cold cuts, cooked ham and deli meats to help retain moisture and improve the juiciness of the product during storage.
Looking for a sweetener supplier for processed meat manufacturers?
Let’s work together on your production
As sweetener manufacturers and suppliers for the meat industry, we offer supply across Europe and the UK. We hold IFS Food, BIO, Halal and Kosher certifications. Our sales team will provide the best quote for your project.
